
Nigella sativa
Ethiopian black seed, mechanically pressed below 40 °C. Thymoquinone measured by HPLC and printed on the front — the grade, not a range.
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Same oil, same batch, no pepper
Batch SF-25-032 verified · tested 07 Aug 2026 · Read the lab report
Companion to the oil
60 softgels · 1000 mg · fish-gelatin shell
Nutritional information
Two a day. Thirty days, no spoon.
Just the softgels.
Two softgels daily with water, with or without food. Same oil, same batch record, none of the pepper.
| Thymoquinone (HPLC) | 2.1% — same batch as the oil |
| Oil per softgel | 1000 mg |
| Shell | fish gelatin — halal certificate № when on file |
| Solvent residue | none detected |
| Peroxide value | fresh — within spec |
The softgels are filled from the oil batch named above — one pressing, one lab report, two formats. Allergen: fish (shell).
| Oil per softgel | 1000 mg |
| Shell | fish gelatin; halal certificate № when on file |
| Softgels per jar | 60 |
| Allergen | fish (shell) |
What's actually in it
One ingredient, in a capsule instead of a spoon. The shell is the only other thing in the jar, and it is certified separately.

Ethiopian black seed, mechanically pressed below 40 °C. Thymoquinone measured by HPLC and printed on the front — the grade, not a range.
On record
The same seed, other forms
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